Old St. Augustine Stinging Lizard
HEAT LEVEL:
INGREDIENTS:
Louisiana Style Hot Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt and Xanthan Gum), Trinidad Scorpion Pepper Mash (Trinidad Scorpion Peppers, Salt), Datil Peppers, Garlic, Soybean Oil.
TRY IT ON:
Pizza, eggs, hot wings, Bloody Mary’s, drizzled over popcorn, and in soups, stews, and chilis.
product description
Old St. Augustine Foods is a family-run business based on a shared love for fine food, great weather, and the love of the datil pepper. Datil peppers are a rare pepper used by top chefs on account of their slight fruity flavor and latent heat. Stinging Lizard combines Datils with Trinidad Scorpion peppers and garlic, to create a unique hot and spicy sauce loaded with garlicky goodness.
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