Inspired by annual trips to Mexico and a love of flavorful foods, Jake Newcomb of Newks started with homemade recipes shared with friends, family, and co-workers. After a successful Kickstarter campaign that was funded in under a day, Newks was born. Smokey Chipotle contains both fresh and smoked peppers combined with a unique blend of organic beets, purple cabbage, red onion, garlic, tomatoes, and a smidge of Carolina Reaper. The earthier tones are perfect for Fall and Winter cooking.
TRY IT ON:
Soups, chilis, tacos, anything barbecued, grilled vegetables, breakfast burritos, or mix it in mayonnaise, ranch or hummus to create a dip with a kick.
INGREDIENTS:
White Vinegar, Jalapeño Peppers, Beets, Serrano Peppers, Tomatoes, Water, Apple Cider Vinegar, Brown Sugar, Onion, Purple Cabbage, Dried Chipotle Peppers, Carolina Reaper Pepper, Lime Juice, Garlic, Himalayan Sea Salt.
HEAT LEVEL:
Medium