High River Sauces Rogue Hot Sauce
$9.95
HEAT LEVEL:
INGREDIENTS:
Apple cider vinegar, blood orange concentrate, pears, applesauce, scorpion peppers, brown sugar, jolokia peppers, red serrano peppers, lime juice, ginger, garlic.
TRY IT ON:
Pancakes, waffles, bagels & cream cheese, ice cream, pork dishes, and in cocktails.
product description
Music industry veteran, food junkie, and Heavy Metal Cookbook author, Steve Seabury of High River Sauces, created a sauce that marries blood orange with scorpion peppers, ghost peppers, and red serranos. Not insanely hot, but a touch above our normal "Hot" level.
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