In the year 1542, Francisco de Orellana arrived at the mouth of the Amazon River in search of gold and cinnamon and eventually went on to become the first known person to navigate the entire length of the river. It was in this region that the Chocolate Habanero pepper, also known as the Black Congo, is believed to have its origins. In this fiery sauce, the earthy flavor of the Chocolate Habaneros are brought to life with a blend of natural garlic and cumin flavors. Heartbreaking Dawns is one of the earliest “craft” hot sauce makers out there and is well known for both the precision and love that they put into their products.
TRY IT ON:
Tacos, burgers, pork, chili, soups, dips, wings, and just about anything calling for bold heat and true southwestern flavors.
INGREDIENTS:
Water, Chocolate Habanero Peppers, Apple Cider Vinegar, Onions, Carrots, Brown Sugar (Cane Sugar, Molasses), Carrot Concentrate, Garlic, Cumin, Sea Salt, Xanthan Gum.
HEAT LEVEL:
Extra Hot