HDSC Hotter Adobo Hot Sauce
HEAT LEVEL:
INGREDIENTS:
Pepper Mash (Water, Ancho & Chocolate Bhutlah Pepper, Habanero Pepper), Distilled Vinegar, Cider Vinegar, Dates, Agave Nectar, Kosher Salt, Garlic Granules, Cumin, Cinnamon, Mexican Oregano
TRY IT ON:
Enhance Mexican cuisine, grilled white meats, or your favorite steak marinade with Hotter Adobo. It’s also great on roasted veggies or in a Michelada for an extra kick. For those who love bold flavors, this sauce adds a distinctive heat to any dish
product description
High Desert Sauce Co’s Hotter Adobo captures the essence of an Arizona summer with its fiery blend of warm spices, sweet dates, and smoky Ancho chiles. Infused with the intense heat of Chocolate Bhutlah peppers, this sauce offers an extra-hot experience with a complex flavor profile. From cumin and cinnamon to Mexican oregano, Hotter Adobo delivers a unique taste of the Southwest in every drop.
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