Founded in Kitchener, Ontario, Canada in 2021, Ginger Goat has quickly gained a following around the world and have won multiple awards for the unique blend of all natural ingredients without the addition of any fillers, thickeners, stabilizers, or extracts. We Got The Beets is a blend of beets, pomegranate, hibiscus, garam masala, and Carolina Reaper peppers that is anything but rudimentary. It’s smokey, tart, sweet, and savoury and plays with your pallet before the behind the beat entrance of heat from the Reapers.
TRY IT ON:
Soups, stews, curries, chili, rice, chicken, burgers, salad dressings (especially a roasted beet, goat cheese, and candied pecan salad), Bloody Mary’s, BBQ, and more!
INGREDIENTS:
Beets, Pomegranate Juice, Apple Cider Vinegar, Carolina Reaper Peppers, Lime Juice, Ginger, Garam Masala, Hibiscus Flower, Garlic, Sumac, Olive Oil, Kosher Salt
HEAT LEVEL:
Hot